How to Use

SalsAz Salsa Macha is designed to enhance, not overpower. Its rich, oil-based texture and bold chili depth make it one of the most versatile pantry staples you can keep on hand.

A little goes a long way — simply drizzle, spoon, or mix to add instant depth and character to your favorite foods.


Everyday Favorites

Tacos & Burritos
Add a spoonful over tacos or burrito bowls for deep, smoky heat.

Eggs & Breakfast
Drizzle over fried eggs, omelets, or avocado toast for a bold morning upgrade.

Pizza & Pasta
Finish pizza or stir into pasta for a rich chili oil kick.

Grilled Meats
Use as a finishing sauce for steak, chicken, or seafood.

Vegetables
Toss with roasted or sautéed vegetables to elevate simple sides.

Rice & Stir-Fries
Mix into rice bowls or stir-fries for added depth.


Pro Tips

  • Shake or stir before using to recombine natural oils

  • Start with a small amount — flavor builds quickly

  • Use as a drizzle, marinade boost, or finishing oil

  • Store in a cool, dry place and keep sealed

Natural oil separation is expected and is a sign of authentic, small-batch quality.


Closing Line

One jar. Endless possibilities.